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Should I refrigerate the oil?Updated 3 months ago

We recommend refrigerating our wild Alaskan salmon oil to extend its shelf life by avoiding exposure to direct sunlight, heat, and moisture.

 

If stored correctly, the salmon oil can last up to 4-6 months, but we always recommend smelling the salmon oil if you suspect it has gone bad. If it smells extra fishy or extra rancid, it might be bad.

 

If you have a lot of salmon oil left please contact us, as we take our happiness guarantee seriously.

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